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Internationalized security system of quality


It passed the authentication of ISO9002 quality system and Fangyuan sign of China in 1999. ĦĦĦĦAfter it passed the authentication of GMP, SSOP in 2001, and passed the certification of HACCP( the control system of safe of the food ) by China entry and exit Inspection Bureau.

It passed the authentication of Jew's food in 2002.
Zhenji soy sauce and vinegar passed the authentication of products exempt from inspection by State Bureau of Quality in 2002
 
It passed the authentication of ISO9001quality system by Norwegian bureau of shipping in 2001 It passed the authentication of C sign ( the quality standard )
 
It passed the authentication of market access qualification of safe of the food by State Bureau of Quality Testing in 2003 It obtained the sign authentication of Hong Kong safety

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